Just like my life, this blog will have a colossal lack of focus.  I’m an Epidemiologist who wants to open up a bakery.  Really?

I have spent the last 15 years studying and experiencing food, spirit, genetics, crafting, statistics, design, travel, and growth.  Rather than zooming in on simply one of these areas, I thought I would use them all to tell you how I ended up me; dancing around somewhere between the right and left hemisphere of my brain, trying to figure out which side makes me happier.  And until I figure it out, I just take it all in and roll with it.

Other than my obnoxious level of sarcasm, Baking Booze & Biochemistry will have photography, art, food, stories, and the complete DIY renovation of Brian’s house.

Enjoy